Food & Drink

$$$
NGV International
Ground Level
Open daily, from Friday 20th December, 11.30am–4pm
Friday Nights, from Friday 27th December, 6pm–10pm

After a decade as chef-owner of the internationally acclaimed Sepia, Martin Benn returns with a set menu that combines seasonal Australian produce with Asian-inspired flavours, showcasing his innovative approach and connection to Japanese cuisine.

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$$$
NGV International
Ground Level
Open daily, 11.30am–4pm

Overlooking the tranquil NGV Garden, this elegant oasis of a restaurant is nestled at the heart of NGV International. With dramatic windows that bathe the dining room in natural light, you can dine, inside or out on the terrace, from a menu focused on seasonal produce.

View the menu
Make a reservation
Purchase a gift voucher

$$
NGV International
Level 1
Open daily, 10am–4.30pm

A modern interpretation of a timeless tradition. Delight in freshly cut sandwiches, house made sweets, light lunch or traditional high tea.

View the menu
Make a reservation
Purchase a gift voucher

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NGV International
Ground Level
Open daily, 10am–4.30pm

Casual, family-friendly dining with a range of refreshments, light meals and snacks available to dine in or takeaway.

Complimentary hot and cold water is available in Gallery Kitchen.

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The Atrium, Fed Square
Ground Level
Open daily, 10am–4.30pm

Take a break at NGV Cafe, located in the Atrium, just outside the NGV Australia entrance. Enjoy a range of refreshments, light meals and snacks supplied by local producers.

Serving Allpress Espresso coffee, roasted locally in Melbourne.